Please join our Email list
 
 
dinner
 
Antipasti  |  Insalata  |  Entrees  |  Contorni  |  Pasta  |  Classics
 
Antipasti  
ANTIPASTO FOR TWO ......................................................................
Assorted meats, cheeses and vegetables
14.99
BRUSCHETTA ....................................................................................
Grilled country bread topped with tomatoes, basil and olive oil
7.99
MUSSELS ............................................................................................
Simmered in spicy garlic white or red sauce
9.99
LITTLENECKS CLAMS- .....................................................................
Roasted in a spicy tomato basil broth
10.99
SHRIMP GRAN MANIER ....................................................................
Egg battered in a sweet Gran Manier sauce
11.99
MELANZANA ........................................................................................
Breaded eggplant layered with tomato sauce and mozzarella cheese, baked and topped with a basil pesto Alfredo sauce
9.99
ARANCINI .............................................................................................
Rice rolled and stuffed with ground meat, prosciutto and cheese, breaded and fried and served atop marinara sauce
8.99
SAUSAGE ............................................................................................
Grilled garlic and cheese sausage served over a bed of sautéed spinach and cannellini beans
9.99
FRIED CALAMARI ...............................................................................
Rings and tentacles lightly coated and fried served with peppers and dipping sauce
9.99
 
Insalata  
MISTO ..................................................................................................
Mixed greens tossed with our balsamic vinaigrette
6.99
CESARE ...............................................................................................
Romaine lettuce, homemade croutons and grated cheese with
our Cesare dressing

7.99
CAPRESE .............................................................................................
Tomatoes, basil and fresh mozzarella served atop mixed greens
8.99
ICEBERG WEDGE ..............................................................................
Topped with red onions, bacon and blue cheese and topped with red wine vinaigrette
8.99
RUSTICO ............................................................................................
Mixed greens topped with roasted Portobello mushroom, roasted peppers and provolone cheese and tossed with balsamic
vinaigrette

9.99
 
Entrees  
PORK ROSEMARINO .........................................................................
Tenderloin medallions coated in Dijon and rosemary infused breadcrumbs sautéed and topped with herb and roasted pepper sauce
18.99
SAUTÉED CHICKEN ...........................................................................
Chicken breast sautéed and topped with prosciutto and cheese and served in a savory pan sauce
19.99
BAKED HADDOCK AND SHRIMP .....................................................
Topped with lemon, breadcrumb and olive oil
21.99
VEAL MARSALA ..................................................................................
Mushrooms sautéed in a Marsala wine sauce
21.99
RACK OF LAMB ..................................................................................
Grilled and drizzled with a rosemary tomato jus
26.99
GRILLED FILET MIGNON .................................................................
10 oz. Black Angus dry rubbed with our own seasoning
27.99
GRILLED 16 OUNCE VEAL CHOP.....................................................
Stuffed with prosciutto and cheese
29.99
 
Contorni  
RUSSET MASHED POTATOES
CREAMY HERB SCENTED POLENTA
SAUTEED SPINACH WITH GARLIC AND OLIVE OIL
GRILLED MIXED VEGETABLES
POTATO GRATIN WITH FONTINA CHEESE, CHIVES AND PROSCUITTO
ENTREES ARE SERVED WITH YOUR CHOICE OF TWO SIDES
 
Pasta  
PENNE PINK .......................................................................................
Tomato, basil and mascarpone cheese sauce
16.99
RIGATONI ARRABIATA ......................................................................
Sweet and spicy plum tomato basil sauce
16.99
TAGLIATELLE BOLOGNESE ............................................................
Classic meat sauce
17.99
BUTTERNUT SQUASH RAVIOLI ......................................................
Tossed in a butter sage sauce
17.99
FUSILLI SAUSAGE RABE ...................................................................
Sausage sautéed with broccoli rabe, roasted garlic and a hint of hot pepper
18.99
POTATO GNOCCHI ............................................................................
Prosciutto, onions and peas finished with mascarpone cheese
17.99
RIGATON I NORCINA .........................................................................
Sausage, roasted eggplant and a hint of hot pepper in a nutmeg cream sauce
17.99
PENNE BOSCIOLA .............................................................................
Prosciutto, onions, mushrooms, zucchini, tomato, basil, cream
18.99
RIGATONI COUNTRY STYLE ...........................................................
Sausage, prosciutto, caramelized onions, broccoli and cannellini beans simmered in basil infused chicken broth
18.99
LINGUINE SCAMPI .............................................................................
Shrimp sautéed in a garlic white wine sauce
18.99
WILD MUSHROOM RAVIOLI ..............................................................
Grilled chicken, mushrooms, Madeira wine and cream
18.99
TAGLIATELLE DELLA CASA .............................................................
Sausage, peas, tomato, basil and cream
18.99
LOBSTER RAVIOLI .............................................................................
Shrimp, shitake mushrooms, plum tomatoes and cream
20.99
CHICKEN, NORCHE, FUSILLI ..........................................................
Mushrooms, prosciutto, salami, basil infused chicken broth
18.99
LINGUINE FRUITTI I MARE ...............................................................
Clams, mussels, shrimp and calamari spicy white wine tomato sauce
23.99
 
Classics  
CHICKEN PARMIGIANA ....................................................................
Breaded topped with tomato sauce and mozzarella cheese
17.99
VEAL PARMIGIANA .............................................................................
Breaded topped with tomato sauce and mozzarella cheese
19.99
CHICKEN AND EGGPLANT PARMIGIANA ...................................... 18.99
PORK CHOPS .....................................................................................
Grilled with vinegar peppers and potatoes
19.99
CHICKEN PARADISO .........................................................................
Sautéed with mushrooms, artichokes and roasted peppers in a lemon white wine sauce
18.99
 
Please alert wait person if anybody in your party has a food allergy.
Consuming undercooked or raw food can cause food borne illness.
 
Website by Community Communications, Inc.